🚚 Free Worldwide Shipping on All Orders!Shop Now
Grass Fed Beef Rump Steak
Known as the steak-eaters steak, the rump is hearty, rich and full of beefy flavour.
Although dense and less tender than a fillet or sirloin, proper ageing, slightly longer cooking times and allowing the meat to rest can produce mouth-watering results.
If you have a big appetite, a properly cooked rump steak is the perfect option.
Although dense and less tender than a fillet or sirloin, proper ageing, slightly longer cooking times and allowing the meat to rest can produce mouth-watering results.
If you have a big appetite, a properly cooked rump steak is the perfect option.
Known as the steak-eaters steak, the rump is hearty, rich and full of beefy flavour.
Although dense and less tender than a fillet or sirloin, proper ageing, slightly longer cooking times and allowing the meat to rest can produce mouth-watering results.
If you have a big appetite, a properly cooked rump steak is the perfect option.
Although dense and less tender than a fillet or sirloin, proper ageing, slightly longer cooking times and allowing the meat to rest can produce mouth-watering results.
If you have a big appetite, a properly cooked rump steak is the perfect option.
$7.32
Original: $20.91
-65%Grass Fed Beef Rump Steak—
$20.91
$7.32Description
Known as the steak-eaters steak, the rump is hearty, rich and full of beefy flavour.
Although dense and less tender than a fillet or sirloin, proper ageing, slightly longer cooking times and allowing the meat to rest can produce mouth-watering results.
If you have a big appetite, a properly cooked rump steak is the perfect option.
Although dense and less tender than a fillet or sirloin, proper ageing, slightly longer cooking times and allowing the meat to rest can produce mouth-watering results.
If you have a big appetite, a properly cooked rump steak is the perfect option.
